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Our Menu

Dine with us

Yr Hen Fecws welcomes guests for dinner every evening to enjoy fine food in a charming, informal setting. You'll find seasonal favourites as well as signature plates on our new summer menu. Summer starters include Crab Mayonnaise, Halloumi Salad, BBQ Pulled Pork Tacos and vegetable spring rolls.

 

Mains include Slow Cooked Pork Belly, Lamb Henry, Pan Seared Duck breast, Chicken Fricassee along with our classic homemade Curry or Pie of the evening. Fish lovers can choose from Oven Baked Cod, Seafood Linguine or Pan Roasted Salmon and we've dishes designed to delight vegetarians too. 

To finish, we've added Glazed Lemon Tart, Cherry & Dark Chocolate Crème Brûlée, Millionaire Shortbread Parfait Log and more wickedly delicious treats to our dessert menu. We have also created a tasty children's menu so younger diners can join you too. 

Menus in tune with the changing seasons

Restaurant open every evening

Soup starter
Black pudding starter
Belly Pork main course
Oven Baked Delicious Cod
Indulgent Sticky toffee
Delicious Scallops
Sizzling Scallops

"Fab experience - really attentive service and wonderful food. Unpretentious but adventurous menu with many local dishes all cooked to perfection. One of our guests declared their lamb Henry the best lamb they’d ever tasted!"

Trip Advisor Review

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Menu

Wine List

Drinks list

Book a table

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Children's Menu

Tasty plates to tempt our younger guests

MENU
Halloumi Salad
Prepared with care
Salmon Starter

Opening Hours

Food serving hours

Monday to Thursday

5:30 - 8:30pm

Friday & Saturday

5:00 - 9:00pm

Sunday

5:30 - 8:30pm 

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Get in touch

If you would like further information about Yr Hen Fecws Restaurant and B&B, please send us a message and we will be in touch as soon as we can.

Telephone: 01766 514625      E-Mail: Info@henfecws.com

Yr Hen Fecws, 16 Lombard Street,

Porthmadog, Gwynedd, Wales, LL49 9AP

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